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EXAMPLE OF LATE NIGHT - (call for current menu) Anson Mills rice and shrimp soup with local pea greens Fresh black mushroom and cabbage dumplings Bang bang chicken - ginger-poached chicken with sichuan pepper, chile N.C. crab & Niman pork spring rolls with chile-lime sauce, lettuce Crackling calamari salad with seasonal greens and lime-miso vinaigrette Fresh coconut panna cotta with passion fruit caramel and a coconut tuile
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